News — Fresh Harvest

Raw shrimp has always been a point of discussion among seafood lovers and culinary artists who relish the unique raw flavor and texture of this seafood specialty. The original question continues to persist, is raw shrimp legible at all? The answer can be grasped only after understanding the risks involved and crucial safety precautions to be taken to partake in raw shrimp in its purest and natural form.   Understanding the Risks   Consuming raw shrimp carries the inherent risk of exposure to harmful bacteria, viruses, and parasites, which are omnipresent and abundant in various seafood items. Shrimp is one of...

At Sun Shrimp when we harvest our shrimp they go from living to deep chilled within seconds after harvest, and then quickly processed. This means that bacteria never got a chance to start breaking down the shrimp, thus no dips or chemicals, bleaches or preservatives are ever used or needed.